Ingredients

• Ginger ale — 6 oz
• Grenadine — 1 oz
• Orange juice — 1 oz

Equipment

• Highball glass

Recipe — 5 Steps

1. 01
   Fill a highball glass with ice
2. 02
   Pour orange juice and grenadine over the ice
3. 03
   Top with cold ginger ale
4. 04
   Stir gently
5. 05
   Garnish with an orange slice and a maraschino cherry