Ingredients

• Mezcal — 0.75 oz
• Aperol — 0.75 oz
• Yellow Chartreuse — 0.75 oz
• Fresh lime juice — 0.75 oz

Equipment

• Shaker
• Strainer
• Coupe
• Juicer

Recipe — 4 Steps

1. 01
   Combine all four equal-parts ingredients in a shaker
2. 02
   Add ice and shake vigorously for 12 seconds

   ⏱ 12s
3. 03
   Double-strain into a chilled coupe
4. 04
   No garnish — the golden-orange color is the display