Ingredients

• London Dry gin — 1 oz
• Fresh lemon juice — 0.5 oz
• Simple syrup — 0.5 oz
• Champagne or dry sparkling wine — 3 oz

Equipment

• Shaker
• Strainer
• Coupe
• Juicer

Recipe — 6 Steps

1. 01
   Chill your coupe glass
2. 02
   Combine gin, lemon juice, and simple syrup in a shaker with ice
3. 03
   Shake for 10 seconds

   ⏱ 10s
4. 04
   Strain into the chilled coupe
5. 05
   Top with cold Champagne
6. 06
   Garnish with a long lemon twist spiraling into the glass