Ingredients

• Gin — 1.5 oz
• Fresh lemon juice — 0.75 oz
• Maraschino liqueur — 0.5 oz
• Crème de violette — 0.25 oz

Equipment

• Shaker
• Strainer
• Coupe
• Juicer

Recipe — 4 Steps

1. 01
   Combine gin, lemon juice, maraschino, and crème de violette in a shaker
2. 02
   Add ice and shake for 12 seconds

   ⏱ 12s
3. 03
   Double-strain into a chilled coupe
4. 04
   Garnish with a maraschino cherry